The past week had been a very hard week at work, lots of moving pieces, numerous changes on the fly created a slow moving tension headache that sort of came to fruition on Saturday.
Since this recipe needed at 2-day commitment I decided that I was going to just pass it by and leave it for our catch up day. I was way to tired and not in the mode to deal with 7 pages of instructions.
But, I could not leave it alone and started to stalk our Facebook group to see how everyone was doing and then I started to see comments like these:
“I just sampled the sticky caramel. OH MY WORD!!!!”
“OMG, these buns are so good I had to make a second batch.”
”..made them this past weekend. YUMMY. They lasted about an hour”
“The caramel pairs so well with your brioche recipe. Everything is in perfect harmony! That said, I feel like having another one now!”
Nothing like a good push by my fellow bakers to get off my butt and into the kitchen.